Our dinner at Coi in March 2009 was the best fine dining experience we have ever had. The design of the dishes were incredible - both visually appealing as well as stunningly well-balanced flavor and textures. When ever have a multicourse meal, there are dishes that we don't like - but at Coi, all fifteen dishes we had were excellent. Service was also excellent, but the food was just phenomenal.
We ate in the lounge (because I couldn't get a reservation in the dining room on short notice) and was presented with both the dining room menu as well as the lounge menu. Coi's tasting menu ($125) consists of eleven courses, so the dining room menu lists about fifteen dishes where four selections are of the A or B type (choose one). We asked if we could do both (Tina eating one set while I ate another tasting menu with the other selections chosen). Our server told us that was definitely possible, but they also offered all fifteen courses at $155. Naturally, we chose the Full Menu.
We ate in the lounge (because I couldn't get a reservation in the dining room on short notice) and was presented with both the dining room menu as well as the lounge menu. Coi's tasting menu ($125) consists of eleven courses, so the dining room menu lists about fifteen dishes where four selections are of the A or B type (choose one). We asked if we could do both (Tina eating one set while I ate another tasting menu with the other selections chosen). Our server told us that was definitely possible, but they also offered all fifteen courses at $155. Naturally, we chose the Full Menu.